Banana-Nut Paleo Pancakes

Banana-Nut Paleo Pancakes5869403

Using three ingredients have these pancakes ready to feed four people in just 15 minutes.


  • 2 bananas
  • 2 heaping tablespoons chunky almond butter
  • 4 eggs
  • dark chocolate chips, optional


  1. Mash bananas in a large mixing bowl.
  2. Combine the bananas with 2 heaping scoops of chunky almond butter (any nut butter or use peanut butter if you prefer, just know that peanuts are not paleo) and blend with eggs in the bowl.
  3. Mix well and scoop a quarter of a cup of the mixture on to a hot griddle or flat pan over medium heat. Wait for bubbles to appear then flip and cook for another 1-2 minutes.
  4. Top each pancake with a sprinkle of dark chocolate chips (the darker the better), if you prefer, and serve.
  5. You’ll notice that these won’t need any maple syrup or added toppings but feel free to top with fresh fruit if you’re looking for a little extra sweetness. And if you have a little extra time and want that savory, protein and fat boost, fry up some of my favorite sugar-free bacon on the side.
  6. Enjoy! 🙂


Leave a Reply