Start the day off right! This porridge recipe is quick, easy and tasty, to get you ready for the day ahead.
- Kcal 175
- Fat 5g
- Saturates 2g
- Carbs 25g
- Sugars 0g
- Fibre 3g
- Protein 10g
- Salt 0.24g
- 50g porridge oats
- 350ml milk or water, or a mixture of the two
- Greek yogurt, thinned with a little milk and clear honey to serve
1 – Put 50g porridge oats in a saucepan, pour in 350ml milk or water and sprinkle in a pinch of salt. Bring to the boil and simmer for 4-5 minutes, stirring from time to time and watching carefully that it doesn’t stick to the bottom of the pan
2 – Or you can try this in a microwave. Mix the porridge oats, milk or water and a pinch of salt in a large microwave proof bowl, then microwave on High for 5 minutes, stirring halfway through. Leave to stand for 2 minutes before eating.
3 – To serve, pour into bowls, spoon Greek yogurt, thinned with a little milk, on top and drizzle with honey.
Try it and let us know what you think in the comments below: